Location: Restaurante Asador Txakoli Simón - Especialidad chuletón, Cam. de San Roque Bidea, 89, 48015 Bilbao, Biscay
Getting there: Funicular de Artxanda
Mountain asador, panoramic Bilbao views, outdoor picnic area
Specialty: Award-winning txuleta (Friesian cow, 30-day aged), grilled octopus, blood sausage
Price range: $$ (30-60)
Pro tip: Take funicular from Plaza Funicular. Book ahead for indoor dining. €40-50/person
Recommended by @Pitufueros